OTTAWA – The Fruit and Vegetable Growers of Canada (FVGC) is deeply concerned by the United States’ decision to implement a 25% tariff on Canadian fruit and vegetable exports. This decision threatens to destabilize Canada’s agricultural economy, elevate grocery prices, and compromise food security across North America.
“President Trump’s reckless decision will have devastating consequences for growers and consumers alike,” said Massimo Bergamini, Executive Director of FVGC. “With one in five Canadian households already grappling with food insecurity, this move exacerbates an already difficult situation.”
Canada’s fruit and vegetable sector is deeply intertwined with the U.S. market, exporting $4.4 billion annually. The greenhouse industry is particularly vulnerable, with up to 80% of its produce destined for American consumers. The tariffs not only jeopardize the livelihoods of Canadian growers but also threaten the integrity of the North American food supply chain.
FVGC acknowledges and supports the Government of Canada’s steadfast “Team Canada” approach in addressing these trade challenges. FVGC urges policymakers to prioritize the protection of the agricultural sector, including by putting in place new safety net and adjustment programs, ensuring that Canadian growers remain competitive and that families continue to have access to fresh, affordable produce.
“Our growers are the backbone of Canada’s food system,” added Bergamini. “We stand united in advocating for fair trade practices that benefit both nations and uphold the principles of free and fair trade that have long defined our relationship.”
FVGC remains committed to collaborating with governments, industry partners, and stakeholders on both sides of the border to mitigate the adverse effects of these tariffs and to promote policies that support a sustainable and secure food future for all.
For further information, please contact:
Ashley Peyrard
Gestionnaire, communications
Producteurs de fruits et légumes du Canada
613-226-4880 poste 209
Les Producteurs de fruits et légumes du Canada (PFLC) représentent les producteurs de tout le pays impliqués dans la production de plus de 120 types de cultures différentes sur plus de 14 000 entreprises agricoles, avec des recettes monétaires agricoles de 7,4 milliards de dollars en 2023. Les PFLC sont une association nationale bénévole à but non lucratif basée à Ottawa et, depuis 1922, plaide en faveur d'enjeux importants qui ont un impact sur le secteur des produits frais au Canada, en promouvant des aliments sains, sûrs et durables, assurant ainsi le succès et la croissance continus de l'industrie.
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