{"id":2987,"date":"2016-04-21T09:51:21","date_gmt":"2016-04-21T13:51:21","guid":{"rendered":"https:\/\/www.hortcouncil.ca\/?p=2987"},"modified":"2016-04-21T09:51:21","modified_gmt":"2016-04-21T13:51:21","slug":"nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix","status":"publish","type":"post","link":"https:\/\/fvgc.ca\/fr\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/","title":{"rendered":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix"},"content":{"rendered":"<p>Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) En collaboration avec Agriculture\u00a0et Agroalimentaire Canada (AAC) et des organisations sectorielles, l\u2019Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) a \u00e9labor\u00e9 une nouvelle norme de\u00a0bios\u00e9curit\u00e9 volontaire qui contribuera \u00e0 prot\u00e9ger l\u2019industrie de la culture de\u00a0fruits et de noix contre les phytoravageurs et les maladies.<\/p>\n<p>La norme relative \u00e0 l\u2019industrie de la culture de\u00a0fruits et de noix :<\/p>\n<ul>\n<li>fournira des lignes directrices en\u00a0mati\u00e8re de bios\u00e9curit\u00e9, notamment sur la pr\u00e9vention et la lutte antiparasitaire\u00a0int\u00e9gr\u00e9e;<\/li>\n<li>favorisera une approche uniforme \u00e0\u00a0l\u2019\u00e9chelle du pays pour att\u00e9nuer les risques, en proposant des lignes\u00a0directrices claires sur les mesures de bios\u00e9curit\u00e9 efficaces;<\/li>\n<li>am\u00e9liorera les connaissances de\u00a0l\u2019industrie au sujet des risques associ\u00e9s aux ravageurs et aux maladies;<\/li>\n<li>permettra de cerner les lacunes\u00a0possibles des mesures de bios\u00e9curit\u00e9 actuelles.<\/li>\n<\/ul>\n<p>Le CCH approuve la norme nationale de\u00a0bios\u00e9curit\u00e9 \u00e0 la ferme pour les secteurs des serres, p\u00e9pini\u00e8res et\u00a0floricultures au nom des producteurs serricoles canadiens. Gr\u00e2ce \u00e0 ses\u00a0repr\u00e9sentants au Comit\u00e9 consultatif sur la bios\u00e9curit\u00e9 des serres, p\u00e9pini\u00e8res\u00a0et floriculture, le CCH a contribu\u00e9 de mani\u00e8re significative \u00e0 l\u2019initiative de\u00a0l\u2019Agence canadienne d\u2019inspection des aliments (ACIA) pour l\u2019\u00e9laboration d\u2019une\u00a0norme nationale de bios\u00e9curit\u00e9 \u00e0 la ferme sur base volontaire pour les secteurs\u00a0des serres, des p\u00e9pini\u00e8res et des floricultures. Se sont joints \u00e0 nous dans cet\u00a0effort des repr\u00e9sentants de partout au Canada, provenant d\u2019associations de\u00a0producteurs, d\u2019instances gouvernementales provinciales et de milieux universitaires.<\/p>\n<p>Le CCH souhaite exprimer sa plus sinc\u00e8re\u00a0reconnaissance et un profond remerciement au personnel de l\u2019ACIA affect\u00e9 \u00e0\u00a0cette initiative ainsi qu\u2019aux autres membres du comit\u00e9 consultatif qui ont\u00a0travaill\u00e9 avec diligence pour la mise au point de cette norme. L\u2019une des\u00a0raisons convaincantes derri\u00e8re l\u2019approbation de cette norme par le CCH est l\u2019approche\u00a0pr\u00e9conis\u00e9e pour son \u00e9laboration, c\u2019est-\u00e0-dire l\u2019effort collaboratif entre l\u2019industrie\u00a0et l\u2019ACIA.<\/p>\n<p><a href=\"https:\/\/www.inspection.gc.ca\/vegetaux\/phytoravageurs-especes-envahissantes\/biosecurite\/elaboration-de-votre-plan-de-biosecurite\/fra\/1455923503770\/1455923709067\">La norme\u00a0dans son int\u00e9gralit\u00e9<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) En collaboration avec Agriculture\u00a0et Agroalimentaire Canada (AAC) et des organisations sectorielles, l\u2019Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) a \u00e9labor\u00e9 une nouvelle norme de\u00a0bios\u00e9curit\u00e9 volontaire qui contribuera \u00e0 prot\u00e9ger l\u2019industrie de la culture de\u00a0fruits et de noix contre les phytoravageurs et les maladies. La norme relative \u00e0 l\u2019industrie de la culture de\u00a0fruits [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":2985,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[23],"tags":[],"class_list":["post-2987","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualites"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fvgc.ca\/fr\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/\" \/>\n<meta property=\"og:locale\" content=\"fr_CA\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC\" \/>\n<meta property=\"og:description\" content=\"Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) En collaboration avec Agriculture\u00a0et Agroalimentaire Canada (AAC) et des organisations sectorielles, l\u2019Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) a \u00e9labor\u00e9 une nouvelle norme de\u00a0bios\u00e9curit\u00e9 volontaire qui contribuera \u00e0 prot\u00e9ger l\u2019industrie de la culture de\u00a0fruits et de noix contre les phytoravageurs et les maladies. La norme relative \u00e0 l\u2019industrie de la culture de\u00a0fruits [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/fvgc.ca\/fr\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/\" \/>\n<meta property=\"og:site_name\" content=\"FVGC\" \/>\n<meta property=\"article:published_time\" content=\"2016-04-21T13:51:21+00:00\" \/>\n<meta name=\"author\" content=\"Ashley Peyrard\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ashley Peyrard\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimation du temps de lecture\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/\"},\"author\":{\"name\":\"Ashley Peyrard\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/#\\\/schema\\\/person\\\/5d5ec6451ef7dc9293fb481d46af0c11\"},\"headline\":\"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix\",\"datePublished\":\"2016-04-21T13:51:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/\"},\"wordCount\":369,\"image\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#primaryimage\"},\"thumbnailUrl\":\"\",\"articleSection\":[\"Actualit\u00e9s\"],\"inLanguage\":\"fr-CA\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/\",\"url\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/\",\"name\":\"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#primaryimage\"},\"thumbnailUrl\":\"\",\"datePublished\":\"2016-04-21T13:51:21+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/#\\\/schema\\\/person\\\/5d5ec6451ef7dc9293fb481d46af0c11\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#breadcrumb\"},\"inLanguage\":\"fr-CA\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-CA\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#primaryimage\",\"url\":\"\",\"contentUrl\":\"\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/en\\\/2016\\\/04\\\/21\\\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/fvgc.ca\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/#website\",\"url\":\"https:\\\/\\\/fvgc.ca\\\/\",\"name\":\"FVGC\",\"description\":\"Representing Growers Across the Country\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/fvgc.ca\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"fr-CA\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/fvgc.ca\\\/#\\\/schema\\\/person\\\/5d5ec6451ef7dc9293fb481d46af0c11\",\"name\":\"Ashley Peyrard\",\"url\":\"https:\\\/\\\/fvgc.ca\\\/fr\\\/author\\\/fruit-and-vegetable-growers-of-canada\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/fvgc.ca\/fr\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/","og_locale":"fr_CA","og_type":"article","og_title":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC","og_description":"Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) En collaboration avec Agriculture\u00a0et Agroalimentaire Canada (AAC) et des organisations sectorielles, l\u2019Agence\u00a0canadienne d\u2019inspection des aliments (ACIA) a \u00e9labor\u00e9 une nouvelle norme de\u00a0bios\u00e9curit\u00e9 volontaire qui contribuera \u00e0 prot\u00e9ger l\u2019industrie de la culture de\u00a0fruits et de noix contre les phytoravageurs et les maladies. La norme relative \u00e0 l\u2019industrie de la culture de\u00a0fruits [&hellip;]","og_url":"https:\/\/fvgc.ca\/fr\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/","og_site_name":"FVGC","article_published_time":"2016-04-21T13:51:21+00:00","author":"Ashley Peyrard","twitter_card":"summary_large_image","twitter_misc":{"\u00c9crit par":"Ashley Peyrard","Estimation du temps de lecture":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#article","isPartOf":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/"},"author":{"name":"Ashley Peyrard","@id":"https:\/\/fvgc.ca\/#\/schema\/person\/5d5ec6451ef7dc9293fb481d46af0c11"},"headline":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix","datePublished":"2016-04-21T13:51:21+00:00","mainEntityOfPage":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/"},"wordCount":369,"image":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#primaryimage"},"thumbnailUrl":"","articleSection":["Actualit\u00e9s"],"inLanguage":"fr-CA"},{"@type":"WebPage","@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/","url":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/","name":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix - FVGC","isPartOf":{"@id":"https:\/\/fvgc.ca\/#website"},"primaryImageOfPage":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#primaryimage"},"image":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#primaryimage"},"thumbnailUrl":"","datePublished":"2016-04-21T13:51:21+00:00","author":{"@id":"https:\/\/fvgc.ca\/#\/schema\/person\/5d5ec6451ef7dc9293fb481d46af0c11"},"breadcrumb":{"@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#breadcrumb"},"inLanguage":"fr-CA","potentialAction":[{"@type":"ReadAction","target":["https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/"]}]},{"@type":"ImageObject","inLanguage":"fr-CA","@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#primaryimage","url":"","contentUrl":""},{"@type":"BreadcrumbList","@id":"https:\/\/fvgc.ca\/en\/2016\/04\/21\/nouvelle-norme-en-matiere-de-biosecurite-pour-lindustrie-de-la-culture-de-fruits-et-de-noix\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/fvgc.ca\/"},{"@type":"ListItem","position":2,"name":"Nouvelle norme en mati\u00e8re de bios\u00e9curit\u00e9 pour l\u2019industrie de la culture de fruits et de noix"}]},{"@type":"WebSite","@id":"https:\/\/fvgc.ca\/#website","url":"https:\/\/fvgc.ca\/","name":"FVGC","description":"Representing Growers Across the Country","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/fvgc.ca\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"fr-CA"},{"@type":"Person","@id":"https:\/\/fvgc.ca\/#\/schema\/person\/5d5ec6451ef7dc9293fb481d46af0c11","name":"Ashley Peyrard","url":"https:\/\/fvgc.ca\/fr\/author\/fruit-and-vegetable-growers-of-canada\/"}]}},"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/posts\/2987","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/comments?post=2987"}],"version-history":[{"count":0,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/posts\/2987\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/media?parent=2987"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/categories?post=2987"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/fvgc.ca\/fr\/wp-json\/wp\/v2\/tags?post=2987"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}