Présidente, Canadian Centre for Food Integrity
(en anglais seulement)
Crystal is the President of the Canadian Centre for Food Integrity, with a vision for helping Canada’s food system earn trust by providing research, resources, dialogue and training.
Crystal has over 20 years of experience working in communications and executive positions related to public outreach and agri-food sector collaboration through her roles with Farm & Food Care, Ontario Farm Animal Council, AGCare and Ontario Pork. She is a dynamic presenter who has delivered hundreds of presentations to a broad range of audiences from farmers to university students to CEOs across North America.
Crystal is proud of her farm roots in the Ottawa Valley. She is a graduate of the University of Guelph and several executive leadership programs. She is past President of the University of Guelph OAC Alumni Association, and a former director of both the Ontario 4-H Foundation and the Poultry Industry Council. She enjoys spending time with her young family and playing hockey whenever she gets the chance!